Try our Hot German Potato Salad for a taste of warm, bacon-y deliciousness. One bite and you’ll never look at ordinary potato salad the same again!

This syn-free german potato salad and paprika chicken is an amazing dish – quick to make, full of unusual flavours. A perfect Slimming World dinner!

Hearty and saucy, this potato salad is an old family recipe that was updated using cream of potato soup to ease preparation. The sausage and sauerkraut give it a special zip. —Teresa McGill, Trotwood, Ohio

(Weight Watchers Crock Pot Recipes #206 – Slow Cooker German Potato Salad) A quick look around the archives here on Simple Nourished Living confirms my love for potato salad.

Make a potato salad that can be served hot or cold. Its signature ingredients are bacon, vinegar and a pinch of sugar.

I had this at a friends house recently and it was so good, I had to get the recipe from her. She served this with grilled bratwurst and it made for such a nice meal.

What makes this traditional potato salad so good is that the dressing is poured onto the potatoes while they are still warm. Then the whole wonderful concoction sits for an hour to blend all the flavors perfectly.

This is a really good hot potato salad that my mother used to make for us. You can vary the amount of vinegar and sugar to change the taste around.

Bacon and hard-cooked eggs help make this easy German-Style Potato Salad as hearty as it is flavorful.

The classic vinegar and oil dressing in this potato salad adds a pleasant tang.